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Food Grade Silicone Resin

Technical Specifications:
Appearance: Clear, colorless to light yellow liquid
Viscosity: 500 – 10,000 cP
Solids Content: 50 – 80%
Density: 1.0 – 1.2 g/cm3
Flash Point: > 200°C
Curing Time: 30 minutes at 150°C
Thermal Conductivity: 0.17 W/mK
Dielectric Strength: 23 kV/mm
Operating Temperature: -60°C to 200°C

Packaging:
Silicone resin is available in 1 kg, 5 kg, and 25 kg containers. It should be stored in a cool, dry place away from direct sunlight and heat sources.

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ZHEJIANG BLISSAM CHEMICAL CO., LTD. is a chemical company located in Zhejiang Province, China, that produces a variety of chemical products, including Food Grade Silicone Resins. Our Food Grade Silicone Resins are used in industries including coatings, adhesives and electrical insulation. The company places great emphasis on research and development and is constantly working on developing new and improved products. We also provide customized solutions to meet specific customer needs.

Food Grade Silicone Resin (also known as polysiloxane) is a polymer composed of a skeleton composed of alternating silicon atoms and oxygen atoms, and then different organic groups are connected to the silicon atoms. The structure of Food Grade Silicone Resin contains both "organic groups" and "inorganic structures". This special composition and molecular structure combines the properties of organic matter with the functionality of inorganic matter. Food Grade Silicone Resin and modified Food Grade Silicone Resin products are characterized by their excellent thermal oxidation stability, electrical insulation properties, weather resistance, waterproofness, salt spray resistance, mildew resistance, biocompatibility, Long term stability and durability and other characteristics , widely used in national defense and military industries, electrical industry, leather industry, Glass industry, light industrial products, rubber plastics, food hygiene, etc., playing an irreplaceable role.


Product Type
M/Q Ratio
Viscosity, cst
Vinyl Content,%
Solid Content, %

Volatile Content, %

     (120°C, 3H)

BL-R8200
1.05
50000-55000
0.9100%
<2.5%
BL-R8202
1.05
50000-55000
1.22100%
<2.5%
BL-R8203
1.0
20000-25000
1.74100%
<3.0%



About Food Grade Silicone Resin patent

Silicone resin is a type of synthetic resin made from silicone polymers. It is used in a variety of applications, including coatings, adhesives, sealants, and potting compounds. It is also used in the manufacture of medical devices, such as catheters and implants. Patents related to silicone resin are available from the United States Patent and Trademark Office (USPTO). These patents cover a variety of topics, including the composition of the resin, methods of manufacturing, and applications of the resin.


What are the main ingredients of Food Grade Silicone Resin?

We have established long-term and stable partnerships with our suppliers, so we have great advantages in price and cost and quality assurance. The main ingredients of silicone resin are silicone polymers, fillers, and additives. Silicone polymers are the backbone of the resin and provide the desired properties. Fillers are added to modify the properties of the resin, such as increasing its strength or reducing its cost. Additives are used to improve the performance of the resin, such as increasing its heat resistance or improving its adhesion.

What are the main ingredients of Food Grade Silicone Resin?


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